2 med Granny Smith apples peeled & sliced
1 cup strawberries sliced
1 kiwi fruit chopped
1 sm orange
2 tbsps brown sugar
2 tbsps apple jelly
CINNAMON CHIPS:
4 (7") flour tortillas
1 tablespoon sugar
1/2 teaspoon cinnamon
Chop apple, strawberries & kiwi in food chopper, and combine in small bowl. Zest & juice the orange. Add zest, juice, brown sugar and jelly to fruit. Mix gently and chill.
CINNAMON CHIPS:
Preheat oven to 400 degrees. Spray or sprinkle tortillas with water. Combine sugar and cinnamon & sprinkle over tortillas. Cut each tortilla into 8 wedges. Place in single layer on baking stone. bake 8-10 minutes or until lightly browned and crisp. Remove to rack and cool.
Serving Ideas: Serve with Cinnamon Chips